Historic Legacy - Set within the historic grounds of Bury Farm in Great Hormead, The Root House is part of a remarkable 19th-century farmstead commissioned in 1850 by James White Higgins, a London surveyor and philanthropist. Designed by Frederic Chancellor, a young architect of the Victorian era, the barns reflect the agricultural innovation and architectural elegance of the time.
Originally known as Tithe Farm, the estate was later renamed and expanded, becoming a focal point of rural life in Hertfordshire. The barns were constructed using flint and red brick, with distinctive stepped triple gables, ventilation slots, and covered yards—a rare example of Victorian “high farming” architecture.
The Root House has been expertly converted and upgraded, blending its rich heritage with cutting-edge contemporary living. The barns have been expertly preserved, retaining their historic character while being adapted for modern use.
Architectural Highlights -
• Original oak beams, flint walls, and red brick detailing.
• Queen-strut roof construction with iron-strapped tie beams.
• Historic granaries, stables, and threshing floors preserved within the structure.
• Decorative knapped flintwork, including a diamond motif on the south wall.
• Restored timber-framed lean-tos, cart sheds, and harness rooms.
• Listed Grade II farmhouse adjacent to the barns, within a conservation area.
The Root House is not just a home - it’s a lifestyle statement, offering the perfect blend of historic charm, architectural distinction and modern luxury. Whether you're seeking a peaceful countryside retreat or a stylish residence with character, this property is ready to welcome you.
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